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· its no wonder avocado consumption has increased dramatically worldwide. · what is avocado ? It is native to the americas and was first domesticated in mesoamerica more … Avocado, scientifically known as persea americana, is a versatile and nutrient-dense fruit native to south central mexico. Celebrated for its creamy texture and … Avocados are cultivated for their buttery consistency and nutty flavor and are used in both savory and sweet dishes. · a half avocado provides 160 calories, 14. 7g of fat, 8. 5g of carbs, and 2g of protein. While the fruit is not particularly high in vitamin a, it offers 33% of the recommended daily intake for vitamin c and … That said, foods high in fat can help a person feel fuller for longer. · “look for something else in your diet that you can cut back on a bit to make room for the avocado,” she advises — for example, swapping mashed avocado for butter on your morning … Toss frozen avocado chunks into smoothies for a source of healthy fat. Not only are they packed full of nutrients, but the buttery, slightly nutty flavor is hard to resist. · top chicken breasts with a salad of tomato and cubed avocado. Avocados nutrition profile also includes minerals and plant-based unsaturated fats. · because avocado is rich in beneficial nutrients – including vitamins a, c, e, and k, as well as antioxidants, healthy fats, and minerals – avocado is an excellent choice for nourishing … · avocado is an excellent source of antioxidant vitamins a, c, and e. Top chilis and soups with sliced … The avocado, alligator pear or avocado pear (persea americana) is an evergreen tree in the laurel family (lauraceae). · avocado is extremely nutritious but, compared with other fruits, is relatively high in fat. · avocado, tree of the family lauraceae and its edible fruit.